Knife specifications: ”THREE-EDGED KNIFE”
\nSteel: high quality hand forged U10 steel
\nHardness: 61-62 HRC
\nBlade length (mm): 205 \/ 8,07 Inch
\nBlade thickness (mm): 4 \/ 0,15 Inch
\nBlade width (mm): 41 \/ 1,61 Inch
\nHandle: African Wenge wood
\nOverall length (mm): 330 \/ 12,99 Inch
\nKnife type: kitchen
\nPackage: knife, sheath of leather
\nThe word ‘THREE-EDGED KNIFE” indicates a weapon with three combat surfaces
\nThe characteristic shape of this weapon is attributed directly to the Latgalians. At the same time, the \u00abskramasax\u00bb – a weapon, was also widespread in the territory of Estonia and Finland,
\nThe shape of the blade itself can be called medically anatomical, because it was created with a deep understanding of the blade’s movement and its ability to inflict the deepest cuts and bone cuts.
\nThe length of the sword deserves special attention – trejasmens is a deeply personalized weapon, because in order to achieve the greatest possible usefulness in battle, it must correspond to the length of the wielder’s forearm, thus \u00abbecoming an extension of the hand\u00bb. So – this is an anatomically excellent weapon on both sides.<\/p>\n
This type and shape of close combat swords have long been owned by the ancient Latvians – the Latgalians, as evidenced by archaeological material from the Middle (8th century) and Late Iron Age (13th century) historical Latvian territory.
\nFighting with a ‘THREE-EDGED KNIFE”is an art. The art of combat, which is based on long-term observations in nature, a deep understanding of the laws of nature and the precision and sense of movement. An art that has been passed down from generation to generation.
\nThe ‘THREE-EDGED KNIFE” meets all the signs of a traditional weapon – it has a method of fastening tested in practice and strengthened over the centuries, a specially designed blade and folklore praise.<\/p>\n","protected":false},"excerpt":{"rendered":"
Knife specifications: ”THREE-EDGED KNIFE” Steel: high quality hand forged U10 steel Hardness: 61-62 HRC Blade length (mm): 205 \/ 8,07 Inch Blade thickness (mm): 4 \/ 0,15 Inch Blade width (mm): 41 \/ 1,61 Inch Handle: African Wenge wood Overall length (mm): 330 \/ 12,99 Inch Knife type: kitchen Package: knife, sheath of leather The word ‘THREE-EDGED KNIFE” indicates a weapon with three combat surfaces The characteristic shape of this weapon is attributed directly to the Latgalians. At the same time, the \u00abskramasax\u00bb – a weapon, was also widespread in the territory of Estonia and Finland, The shape of the…<\/p>\n","protected":false},"featured_media":97061,"template":"","meta":{"_themeisle_gutenberg_block_has_review":false},"product_brand":[],"product_cat":[153,148],"product_tag":[],"class_list":{"0":"post-16170","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-axes","7":"product_cat-kitchen-knives","9":"first","10":"instock","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"\n