How to Care for Your Knife Properly So It Lasts for Years
A knife isn't eternal on its own - proper care is what makes it so. Learn how to wash, dry, store and protect your blade edge from rust.
Continue reading
Evaluate a Knife Before Purchase, Not After Years of Use
Cheap knives and hand-forged knives wear differently over time. Discover what can be restored, what cannot, and when extra investment truly pays off in the long run.
Continue reading
5 Safety Habits for Knife Use at Home and in the Workshop
Most knife injuries at home don't come from a sharp blade, but from carelessness—an unstable surface, improper passing, or working with a dull knife. Here are five habits that protect your fingers and extend your knife's life.
Continue reading
Master Professional Cutting Techniques for Kitchen Knives
Proper grip, understanding rocking versus slicing cuts, cutting board selection—practical tips on how to cut with precision and maintain your blade edge.
Continue reading
6 Steps That Determine Knife Choice in the Field, Not the Kitchen
In the kitchen, a knife works on a cutting board in a warm room. In the field, it cuts, splits, cleans, and must stay sharp in wet, cold conditions—and these differences demand completely different requirements for the blade, handle, and maintenance.
Continue reading
How to Choose a Knife as a Gift Without Damaging Relationships
A knife is a gift that lasts for years, but it's easy to choose wrong. Learn how to select based on the recipient's needs, how to present it properly, and what to do about the old superstition regarding giving sharp objects.
Continue reading
Sharpening vs Honing: Mistakes That Reduce Your Knife’s Lifespan
Why honing and sharpening are not the same, what angle to choose for your knife, and how to accurately tell when your edge needs serious sharpening.
Continue reading
7 Fall Tasks Where Only a Sharp Knife Makes the Difference
Fall brings ten times more work for kitchen and hunting knives. Learn which blade suits each task and how to keep them sharp and ready all season.
Continue reading
Diamond Sharpening Stones Reveal Why Sharpening Is a Craft, Not a Trick
Behind every diamond sharpening stone lies a careful process—from diamond powder selection to precise grit arrangement. This article shows how sharpening tools are made and why sequence matters.
Continue reading
How to Revive an Abandoned Knife Step by Step
Rust, a dull edge, and a loose handle don't mean your knife should be thrown away. We explain step by step what you can fix yourself and when to call a professional.
Continue reading
Learn to Understand Steel Hardness Before Your Next Knife Purchase
Hardness, durability, corrosion resistance, and sharpening ease—these four factors determine which knife truly suits you. We explain it simply, without technical jargon.
Continue reading
7 Mistakes to Avoid When Buying D2 Steel Knives
D2 steel is excellent, but only when used and maintained correctly. Here are the most common buyer misconceptions and habits that shorten a knife's lifespan.
Continue reading
How to Care for an Axe to Prevent Rust and Make It Last for Decades
A carbon steel axe lasts for years if you dry it after each use, oil it, and store it properly. This is a simple, sustainable care plan.
Continue reading
Axe vs Knife: When to Chop, When to Cut
A guide to knowing when a hunting or camping axe outperforms a knife - and when it's better left sheathed.
Continue reading
Damascus Steel Hunting Knife: How to Choose and Care for It
A practical guide to choosing, using, and caring for a Damascus steel hunting knife so that it remains sharp and a reliable tool in your hand.
Continue reading
VG10 Steel in Kitchen Knives: How to Choose and Care for a Knife
Why VG10 steel is a popular choice for high-quality kitchen knives, and how to properly select, care for, and sharpen such a knife.
Continue reading
STEEL BOHLER UDDEHOLM N695
Bohler Uddeholm N695 steel is a stainless and durable material produced by the respected steel manufacturer Bohler Uddeholm. It excels in its ability to maintain a blade edge and withstand heavy use. Made from Bohler Uddeholm N695 steel, our knife blades deliver impeccable cutting precision and long life, making them ideal companions in the kitchen, outdoors or on everyday adventures. We pay close attention to detail and quality, using Bohler Uddeholm N695 steel to create a knife that not only stands out for its looks, but is also capable of the most demanding tasks. Try our collection of Bohler Uddeholm…
Continue reading
A knife is a great gift
Knife – a great and exclusive gift for various occasions in life. Our hand-forged knives are unique and carefully crafted from high-quality stainless or Damascus steel. Each knife can be customized to include a personalized engraving with your chosen logo, initials, name and other symbols. Before giving knife as a gift, ask the gift recipient for a small coin in return – this is the ancient belief so you do not fall out with the gift receiver. Each knife comes complete with an elegant leather wallet, which can also be engraved to give it even more meaning. The gift will…
Continue reading
D2 steel
“Kvalitatīvi, ar rokām kalti naži no D2 tērauda – uzticams pavadonis jebkurā piedzīvojumā! D2 tērauds ir pazīstams ar savām lieliskajām materiāla griešanas un izturības īpašībām, padarot to par ideālu izvēli dažādām vajadzībām. Made from D2 steel, our knife blades are known for their superior durability and long life, making them a great companion for hunting, fishing, everyday use, outdoor adventures and travel. D2 steel provides excellent blade retention and easy blade re-sharpening Our knife collection comes in a variety of designs and sizes to suit different needs and style preferences. We also provide personalized engraving to give each knife a…
Continue reading
Fishing knives
The fishing knives usually have a long blade. The fish fillet knife is considered to be the fishing knife, but it is not the only one. The fishing knife blade is usually curved and flexible. Knives for smaller fish are usually thin and they have a pointed tip, which is used for gutting. Some knives have an edge of the back of the blade, which is designed to clean and cut the fish Knives for bigger fish (salmon, tuna, etc.) have dull, rounded tips and straight blades. They are quite large, durable, and less flexible. With the fishing knife, the…
Continue reading
Outdoor knives
Tourists and nature lovers usually use different types of knives, which can be useful in different life situations. Though hunting, mushroom and fishing knives are specific to their main function, they can also be used by tourists, especially those who are fond nature. Tourist knives usually have different functions that ensure that the knife is suitable for different situations. Although, as previously mentioned, tourists can use knives for hunting, mushroom picking, and fishing knives, the most popular choice among tourists is folding knives that they can easily carry around. No less important is that the knife is able to perform…
Continue reading
Hunting knives
The hunting knives are knives used during hunting to prepare a game – skin removal, cutting and slicing of meat. Hunting knives are considered to be one of the oldest type of knives, since knives for hunting were used during the Stone Age. Nowadays hunting knives are perfected and there is an opportunity to choose the most suitable hunting knife for each situation. Hunting knives traditionally are meant for cutting not stabbing and usually have one edge sharpened. The blade for most models are bent, but there tend to be knives, which have both – bent blade, which is designed…
Continue reading
Premium and Exclusive knives
Exclusive and gift knives can be different – hunting, fishing, folding, and others. Exclusive knives are a great gift for those, who collect the knives and complement their collection with new and unique knives. A unique gift can also be knives that are specific to a particular job, such as a hunting knife for hunters or a fishing knife for fishermen. Not less popular are folding and tourist knives that are comfortable and easy to carry and can be useful in different life situations not only for tourists and nature lovers but also for others. A knife is a great…
Continue reading
Pocket knives
Folding knives have been popular for a long time since they are comfortable and easy to carry around and to use in different life situations. Folding knives can have different types, including hunting, fishing and others. Folding knives differ not only in functionality, but one of the key aspects is the number of blades. They can be single-bladed or multiple-bladed knives. One blade folding knives are available in many shapes and sizes, but they are usually simple. The concentration for these knives are on the blade and they are usually more durable than multi-blade knives, so these knives are great…
Continue reading